The Influence of Antimicrobial Disinfectants on the Survival of Food Borne Pathogens
Détails de la publication
Journal
International Journal of Scientific Research and Innovative Studies
Numéro
Vol. 1 No. 2 (2022): Scientific Research and Innovative Studies
Pages
1-8
Date de publication
2022-09-10
Langue
EN_US
Auteurs
A.A.AHMED, A.M.DIKKO, M.SHAIBU